The Solidarité Committee is working on a European Cook-book that would include 2 recipes from all 27 EU member states, one main dish and a dessert or beverage. The book will not only provide guidelines about cooking but will also give a hint of the culture with tips and anecdotes relating to food, traditions and the general feeling of each nation. The Solidarité Cook-book will contribute to anyone's development both culturally and in the kitchen.
Don't let your nation be ashamed of missing from the European Cookbook!
Recipes wanted from: Cyprus, Czech Republic, Denmark, Estonia, Germany, Latvia, Lithuania, Luxemburg, Malta, Slovakia, Slovenia
The ethusiastic leader of the project is Alexandra Newlands who is expecting to receive the recipes from those volunteers who wish to share a little "bite" of their nation by the 15th of May. Register until the 7th of May! The Cook-book will be available with the coming weeks, more details to come when we have all of our 54 mouth watering recipes for you! Do you want to be part of the team who determines What's on the menu of the EU?
The information required:
- title in English + in the local language underneath (with perhaps the phonetic pronounciation)
- if it is a regional dish, you can mention the name of the region in brackets
- x number of persons
- time of preparation and cooking
- information about price and difficulty (1 to 3)
- ingredients
- recipe
- flag
- photo
To make it more attractive and lively, we would like you to include a personal comment, a tip, a joke, a cultural reference, an anecdote, information on the wines/beverages with which you usually serve the dish etc.
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